Environmental
In the environmental arena, while we recognise the Australian egg industry’s advantage of a relatively low carbon footprint, we see room for further development. Our initiatives include tracking and reducing carbon emissions and energy use, improving water efficiency, and exploring renewable energy solutions across our operations (aligned to SDG 12). We are also committed to preserving natural ecosystems through practices such as paddock rejuvenation and sustainable by- product and waste management (aligned to SDG 15).
Social
On the social front, our objective is to support communities by producing safe, accessible and affordable food (aligned to SDG 2). We will maintain high food safety standards, develop innovative farming practices to improve efficiency, and expand traceability efforts. Additionally, we aim to promote the health benefits of eggs (aligned to SDG 3) while fostering an inclusive workplace that prioritises safety, employee well-being, and career development (aligned to SDG 8).
Governance
Good governance underpins all our efforts. We strive for regulatory compliance, industry collaboration, and continuous improvement (aligned to SDG 9). Our initiatives include engaging with stakeholders, enhancing farming infrastructure, and maintaining high standards of food safety and animal welfare.
Pace Farm Sustainability Framework