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Apple Fritters
Recipe

Apple Fritters

Prep:
15min
Cooking:
15min
Makes:
24
Ingredients Method
  • 1 large Pace Farm egg
  • 2/3 cup of milk
  • 1 teaspoon vegetable oil
  • 1 cup all-purpose flour
  • 2 tablespoons sugar
  • 1 teaspoon baking powder
  • Dash salt
  • 5 large apples
  • 1-1/2 cups vegetable oil
  • 1/4 cup sugar
  • 1/2 teaspoon ground cinnamon
  • Caramel ice cream topping, warmed
  1. In a bowl, beat egg, milk and oil. Combine flour, sugar, baking powder and salt; stir into the egg mixture until smooth (batter will be thick).
  2. Peel, core and cut apples into 1/2-in. rings.
  3. In an electric skillet or deep-fat fryer, heat oil to 375°. Dip apple rings into batter; fry, a few at a time, until golden brown.
  4. Drain on paper towels. Combine sugar and cinnamon; sprinkle over hot fritters.
  5. Serve warm and if desired, drizzle with caramel sauce.